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Just across the cathedral's square is the Historical Museum of Speyer.
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Here is a nice piece of a pot from the La Hoguette group. This group is interesting because it too used pointed-based vessels so uncommon for the Linear Band Keramik (LBK) culture and they formed the Western frontier to the incoming LBK. It was under a megalithic grave that they found this type of pottery for the first time. It also has very early dates (at least as old as LBK or older) and a lithic tradition that is clearly local and mesolithic. That's why I love this culture group. They used crushed bones as temper for their pottery and that's why I don't love 'em too much. Interestingly there was pottery from a megalithic grave in England with bone tempered pottery, too.
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a whole pot would have looked similar to this one:
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Lüning et al. 1998
The dots represent sites with finds from the La Hoguette group; The shadowd areas are the LBK culture and the Cardial group, respectively.Ok I, I get the message, you are slightly bored by my 'very interesting' artefacts, so I just quickly show you some very beautiful items.
A lided container (early bell beaker culture) from Ludwigshafen-Mundenheim:
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The famous golden hat from Schifferstadt:
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An Iron Age bangle from Rodenbach (460-400 BCE) :
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Wine harvesting with Bacchus, a scene from a Jupiter column from Roman Speyer:
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And a bottle of Roman wine, vintage AD 325:
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On our way back to the car park, I saw a playground with a brilliant - no, not a merry-go-round but a giant ant. A superb method to avoid insectiphobia in children:
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And what for dinner? A caramelised onion and lentil wellington from uk-tv food (http://uktv.co.uk/food/recipe/aid/516620). Good to prepare and then just pushed into the oven. In 20 min dinner was on the table together with new savoy cabbage and carrot veggies and a wild rocket salad. Yeah, I know, the photo doesn't look very nice. I took when it was still on the baking sheet fresh from the oven. But believe me it was really really tasty.
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